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Local Produce

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The Importance of Local Produce

We have GAP (Good Agricultural Practices) certified family farms in seven Midwestern states, providing you the freshest seasonal produce available. Locally grown produce means fewer food miles, reduced transit times, extended shelf life and support of local economies all while helping reduce our carbon footprint.

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A Sample of Our Locally Grown Produce Items

  • Beets
  • Bell peppers
  • Bok Choy
  • Cabbage
  • Collard greens
  • Cucumbers
  • Eggplant
  • Green beans
  • Hard squash
  • Heirloom tomatoes
  • Herbs
  • Hot peppers
  • Kale
  • Kohlrabi
  • Onions
  • Potatoes
  • Rhubarb
  • Summer squash
  • Sweet corn
  • Tomatillos
  • Tomatoes
  • Watermelon
  • Zucchini

Locally Grown Organic

  • Acorn squash
  • Chard
  • Eggplant
  • Radish
  • Vine-ripe tomatoes
  • Beets
  • Cilantro
  • Heirloom tomatoes
  • Roma tomatoes
  • Zucchini
  • Bell peppers
  • Collard greens
  • Kale
  • Seedless watermelon
  • Cabbage
  • Cucumbers
  • Mini sweet peppers
  • Squash

Contact a Produce Account Executive

Our Locally Grown specialists are available year-round to answer your questions. To learn more or get started, reach out to us today!s