- This traditional salami is meat forward with a hint of garlic and black pepper with a buttery texture
- Enjoy this salami in a sandwich, layered on a pizza, or plated on a beautiful charcuterie board with all the fixings
La Quercia creates award-winning cured meats of the finest quality in Norwalk, Iowa. They strive to create premium, artisan-made foods that "satisfy the senses and the body, the emotions and the mind."
